Strawberry Milk

Strawberry milk is a speedy and simple treat for youngsters and grown-ups alike. All you want is a small bunch of strawberries, some honey, and milk. It works similarly also with almond milk (unsweetened) assuming that is the thing that you like or on the other hand assuming that you are going without dairy. The Strawberry milk recipe is so natural to assemble even a 4-year-old can do it. Sweet, pink, velvety, and tasty, strawberry milk is an enormous hit with the children. It’s so natural to make, as well! Only three fixings and a speedy spin in the blender.

This formula is best with summer strawberries that are at the actual pinnacle of readiness. This is the way you’ll get a normally sweet beverage without expecting to add a great deal of extra honey. This is likewise an incredible method for spending berries that are somewhat over the hill, or you can utilize frozen strawberries. Frozen strawberries will be strawberries that are picked at the pinnacle of the period, so for the most part, they are truly really great for making milk strawberry smoothies.


  • Strawberry Milk
  • 2 cups milk ideally entire milk
  • 1/2 cup hulled and hacked strawberries frozen is fine
  • 1/4 cup (50g) granulated sugar
  • 1/4 cup water
  • Two or three drops of red food shading discretionary


Unique Equipment:

  • Fine cross-section sifter


  • Pour 2 cups of entire milk into a huge glass and spot in the cooler so milk turns out to be freezing. (Skirt this progression if making the syrup early.)
  • In a little pot, consolidate strawberries, sugar, and water. Bring to a low bubble and cook, blending once in a while, for 10 minutes, until fragrant and decreased.
  • Utilize a fine-network sifter to strain the syrup into a little bowl or cup. Dispose of strawberries. Blend 3 tablespoons or around 2/3 of the syrup into your freezing milk. Mix and afterward add more syrup to taste. Add food shading whenever wanted.
  • Serve and appreciate!


  • This formula requires a fine cross-section sifter to strain out seeds and strawberry pieces from the strawberry syrup. Assuming you don’t possess one, they are modest on advertising and can be found in the baking aisle at most supermarkets, or you can just utilize an opened spoon to eliminate strawberries. You’ll simply have a few seeds and mash at the lower part of your glass, which harms nothing.
  • This strawberry milk winds up a beautiful pale pink, yet if made for youngsters (or honest grown-ups), go ahead and add several drops of red food shading for a more lively pink tone. Utilize two drops for the milk.
  • You can make your strawberry milk with whatever milk you have in the refrigerator, however entire milk makes the most extravagant, most delicious beverage. Assuming you have weighty cream or creamer available, you can likewise include a sprinkle of that along with the remaining blend for a more extravagant finished result (strongly suggested).

Tips To Choose Best Strawberry:

  • Strawberries might be accessible as the year progressed, however they ought to in a perfect world be purchased and put away during winters. It is the ideal season to love its new flavor. So quite possibly the main factor to pay special attention to purchasing these berries is to track down them during winters
  • Probably the best mark of a flat strawberry is its smell. The freshest berries are the most fragrant. On the off chance that you find its smell somewhat soft and upsetting, don’t get them. Take a stab at purchasing strawberries from a neighborhood store rather than a general store as they might have fresher and juicier parcels.
  • A new strawberry ought to be firm to contact, dazzling red in shading, and ought to be liberated from molds and injuries. Try not to get green berries in a bid to mature them at home, considering they scarcely have any flavor. Additionally, new berries will have stems or cover completely connected to the organic product, dazzling green in shading, demonstrating they are new.
  • As opposed to getting huge estimated berries, pick the medium ones as they will generally have more flavor and squeezes when contrasted with the last option. Bigger berries, indeed, might be empty from inside and loaded with water, which can destroy the taste. More modest berries might have a hard base loaded with seeds.

Searching for more Strawberry Smoothie Recipe With Milk?

  • Strawberry Shortcake Sundaes,
  • Simple Strawberry Sauce for Pancakes and Ice Cream
  • Strawberry Syrup.
  • Strawberry Yogurt Popsicles
  • Strawberry Ice Cream
  • Strawberry-Rhubarb Crumble Bars
  • Strawberry Shortcake
  • Microwave Strawberry Jam